Ideal for anniversary use! This is a course to enjoy carefully selected Japanese black beef with a message plate of Sansei's pride. You can fully enjoy salted yakiniku such as Top Shio Tongue and Negi-Shio Karubi. The Yakisuki sirloin is a perfect presentation. Finish with Sangseong cold noodles. A dessert plate will make your anniversary memorable.
Fee] 5,000 yen (tax included)
Number of items] 15 items
Number of persons] 2 to 65 persons
【Time】2 hours
【開催期間】2025年1月1日~2026年12月31日まで
All you can drink] No (with dessert)
◆Course Content
[Aperitifs]
Chardonnay Sparkling
[Appetizers]
Wagyu Beef Sushi
Assorted homemade namul
Assorted Kimchi
[Salad]
Korean seaweed choregi salad
[Salted barbecued meat
Top salt tongue
Negi Shio Karubi (Salt Ribs with Green Onion)
lesser cuckoo (Cuculus poliocephalus)
Yaki-sukiyaki
Black Wagyu Sirloin
Tare Yakiniku
Kuroge Wagyu Beef Kalbi
Domestic pork belly
[Hormone]
Assorted 2 kinds of hormones
Meals
Sangsang Seong Chilled Noodle
[Sweetness
Dessert Plate
Upgrade to a luxurious meat plate for +2,000 yen (advance reservation required)
The menu is subject to change depending on the availability of ingredients.
The time limit for the course is 120 minutes.
Sangsei's top course, featuring the best of the best selected by our craftsmen. The course includes sirloin yakisuki, rare misuji, thickly sliced top tongue, and special top harami finished with wasabi (Japanese horseradish). For appetizers, we have nigiri, yukke, and wagyu beef sashimi, so you can enjoy the full flavor of the ingredients. The "Beef Tartar and Shrimp Ishiyaki" finishes off the meal with a delicious and savory beef flavor. This is the quintessence of Sansei, suitable for important dinners and anniversaries. +All-you-can-drink for 2 hours is also available for an additional ¥2,000.
Fee] 8,000 yen (tax included)
Number of items] 16 items
Number of persons] 2 to 65 persons
【Time】120 min.
【開催期間】2026年1月25日~2026年1月29日まで
All-you-can-drink】Not available (+2,000 yen for 2 hours all-you-can-drink)
◆Course Content
[Appetizers]
Wagyu beef nigirizushi with red meat
Kuroge Wagyu Beef Sashimi
Kuroge Wagyu Yukke
Homemade Kimchi
[Salad]
Korean seaweed choregi salad
[Salted barbecued meat
Negitans that are not ordinary.
Top Thick Tongue
Special Wasabi Harami
2 kinds of seasonal vegetables
Yaki-sukiyaki
Sirloin Yakisukiyaki
Tare Yakiniku
Top ribs
Top loin
Misuzi.
2 kinds of seasonal vegetables
Meals
Beef tartare and small shrimp baked in stone
[Dessert]
Seasonal sherbet
予約可能期間 2025年1月1日~2026年12月31日まで
Reservations available from 11:00 to 20:00
Reservation days available: Monday - Sunday, national holidays and days before holidays
Reservation deadline: 10:00 p.m. on the day of your visit
All-you-can-drink for 90 minutes can be added.
This is a standard course that covers the basics of Sansei and is recommended for first-timers. You can fully enjoy the charms of salted yakiniku, such as nigiri (red meat) and sashimi of Japanese black beef, kami shio tang and leek shio karubi. The tare (sauce) yakiniku course includes a well-balanced assortment of ribs, loin, and lean meat, allowing you to enjoy the original flavor of the meat. To top off the meal, we offer special sansei cold noodles and seasonal sorbet for sweetness. This is a simple yet high quality meal, a taste of the basics of Kuroge-ryu. +All-you-can-drink for 2 hours is available for an additional ¥2,000.
Fee] 6,000 yen (tax included)
Number of items] 16 items
Number of persons] 1 to 30 persons
【Time】2 hours
【開催期間】2025年11月1日~2026年12月31日まで
All-you-can-drink】Not available (+2,000 yen for additional 2 hours all-you-can-drink)
◆Course Content
Nigiri red meat
Kuroge Wagyu Beef Sashimi
Homemade Kimchi Assortment
Korean Seaweed Choregi Salad
Shio Yakiniku】 ・Jyoshio Tongue
Leek Salt Kalbi
Salted Halami
2 kinds of seasonal vegetables
Tare Yakiniku】・Kuroge Wagyu Beef Kalbi
Black Wagyu Beef Loin
Black Wagyu Red Meat
2 kinds of seasonal vegetables
Hormone] - 2 kinds of today's Yokatoko Hormone
Meal】 Sangseong Cold Noodles
Seasonal sherbet
The time limit for the course is 120 minutes.
※If you'd like to enjoy your meat with rice, we also have white rice available!
※The time limit for the course is 120 minutes.
This menu is subject to change due to availability. Please understand in advance.
The main dish is "Yakisuki," a high-quality course featuring tender Japanese black beef sirloin served with a special sauce and egg yolk. The course starts with an appetizer of nigiri sushi with red meat, wagyu beef sashimi, and three kinds of kimchi, making for a sumptuous meal. A variety of salted/tare grilled meat and hormone are available to bring out the flavor and aroma of the meat. This is a popular yakiniku kaiseki that allows you to enjoy a luxurious, but not overbearing, time of quality that is typical of Sansei. +For an additional ¥2,000, you can enjoy all-you-can-drink for two hours.
Fee] 8,000 yen (tax included)
Number of items] 14 items
Number of persons] 1 to 30 persons
【Time】2 hours
【開催期間】2025年11月1日~2026年12月31日まで
All you can drink] No
◆Course Content
Wagyu beef nigirizushi with red meat
Kuroge Wagyu Beef Sashimi
Homemade Kimchi
Korean Seaweed Choregi Salad
Shio Yakiniku】 ・Jyoshio Tongue
Leek Salt Kalbi
Salted Halami
2 kinds of seasonal vegetables
Sirloin Yaki-Sukiyaki
Tare Yakiniku】 ・Top Ribs
Top loin
2 kinds of seasonal vegetables
Today's 2 kinds of hormone
Meal】 ・Bibimbap (bibimbap cooked in stone)
Seasonal sherbet
※If you'd like to enjoy your meat with rice, we also have white rice available!
The time limit for the course is 120 minutes.
Sangsei's top course, featuring the best of the best selected by our craftsmen. The course includes sirloin yakisuki, rare misuji, thickly sliced top tongue, and special top harami finished with wasabi (Japanese horseradish). For appetizers, we have nigiri, yukke, and wagyu beef sashimi, so you can enjoy the full flavor of the ingredients. The "Beef Tartar and Shrimp Ishiyaki" finishes off the meal with a delicious and savory beef flavor. This is the quintessence of Sansei, suitable for important dinners and anniversaries. +All-you-can-drink for 2 hours is also available for an additional ¥2,000.
Fee] 10,000 yen (tax included)
Number of items] 15 items
Number of persons] 1 to 65 persons
【Time】2 hours
【開催期間】2025年1月11日~2026年12月31日まで
All-you-can-drink】Not available (+2,000 yen for additional 2 hours all-you-can-drink)
◆Course Content
Wagyu beef nigirizushi with red meat
Kuroge Wagyu Beef Sashimi
Kuroge Wagyu Yukke
Homemade Kimchi
Korean Seaweed Choregi Salad
Shio Yakiniku] ・Negi Tongue, which is not an ordinary meat.
Top Thick Tongue
Special Wasabi Harami
2 kinds of seasonal vegetables
Sirloin Yaki-Sukiyaki
Tare Yakiniku】 ・Top Ribs
Top loin
Misuzi.
2 kinds of seasonal vegetables
Beef tartare and shrimp baked on stone
Seasonal sherbet
※If you'd like to enjoy your meat with rice, we also have white rice available!
The time limit for the course is 120 minutes.
Reservations for seats only.
Fees] To be determined by order.
【Number of persons】Reservations from 1 person
【Reservation deadline】Please make a reservation by 5:00 p.m. on the day of the event.
※The photos are for illustrative purposes only.
Online reservations are available 24 hours a day
Site Policy
Copyright [Official] Tenjin Kurogeiryu Yakiniku Sansei. All rights reserved.







