『上ものカルビ』

2022.06.12

『上ものカルビ』
〈🐮2022/06/11〉
[# Sangsei]
# Hakata Gourmet

Here is what we have for you today: 💁🏻‍♀️
『上ものカルビ』でございます❕❕
皆さんは、カルビと上カルビの違いってご存知ですか？？気になって調べてみました🧐(笑)
なんと、、！！カルビと上カルビに明確な違いはないそうです⁉️カルビの中でも特に美味しい部位や三角バラの希少部位として提供しております☺️❤️
そんな『上ものカルビ』に合う専用の薬味は、『燻製塩』でございます！！『上ものカルビ』と『燻製塩』の組み合わせ是非当店でご賞味ください🙇🏼‍♀️💖

We look forward to seeing you at 🙇🏼‍♀️🥰

Address : B1F Tenjin Building, 2-12-1 Tenjin, Chuo-ku, Fukuoka City, Fukuoka
TEL ： 092-707-0701

092-707-0701

Online reservations are available 24 hours a day

Make a reservation

Store Information

Official】Sansei

address (e.g. of house): B1F Tenjin Building, 2-12-1 Tenjin, Chuo-ku, Fukuoka City, Fukuoka
Access: 1 minute walk from Nishitetsu Tenjin Station
2 min. walk from Subway Tenjin Sta.
In the underground shopping center of Tenjin Bldg.
Phone number: 092-707-0701
Business Hours: Lunch: 11:00-15:00 (L.O.14:00)
Dinner: 17:00-22:00(L.O.21:00)

Settlement Method: Cash: acceptable

Credit Cards ;. VISA master Amex DINERS JCB

A marriage of skewered food and wine at Hakata Kushi Kobo Futakuchi
Enjoy the taste of Kyushu in a relaxed private room at Icjoh Tokyo Ueno
Delicious meat dishes and wine at Robata Bistro Nikuo & Vegico
Enjoy seafood directly from the region in a private room at "Aburi Robata Yamao Tenjin".
Hakata Uogashi Umi-no-Michi" - Seasonal Fish and Excellent Motsunabe Banquet
Seafood from the Sea and the Mountains Enjoyed at Robata Grill "Aburi Robata Yamao Nishijin
Double the Taste of Straw Grill in Hakata "Aburi Robata Yamao Hakata Ekimae
Enjoy Kyushu's seafood to the fullest at Kumamoto Uozou
Dogenkai" focuses on live fish from the Genkai Sea and meat and vegetables directly from Itoshima.
The finest of rare nodoguro (sea urchin), "Uozura" for business entertainment and dinner.
Tsumamigui Bar Kamoshika Stand" boasts dishes using Kyushu ingredients, including seafood directly from the fishing port.
Hakata's specialty: live squid sashimi and robatayaki (Robata grill) at Icjou Hakata Fukuoka Main Restaurant
Wajo Unagi "Fuji Una" is grilled by the owner who trained at a long-established restaurant in Shinshu.
Established 23 years ago in Hakata, known as the food capital of Japan. Hakata Tomoraku" is the only place where you can taste the unique motsu-nabe.

Official] Tenjin Kurogeiryu Yakiniku Sansei