Official] Tenjin Kurogeiryu Yakiniku Sansei

Woooooooooooooooooooooooooooooooooooooooooooooooooooo!
A full-time "butcher" is in charge of determining the quality of the meat.

Our purchases are connoisseurs by a full-time butcher.
Vegetables and fish generally taste good.
There is a time of year called "season,
Meat is no exception, and quality varies depending on the environment in which it is grown.
Especially in recent years, the weather and temperatures change violently,
Climate, such as humidity, is one of the major factors related to quality.

Therefore, we do not stick to famous brands,
We always have the best quality Kuroge Wagyu beef at the time.
We purchase and serve from all over Kyushu.

We look forward to seeing you all.
Woooooooooooooooooooooooooooooooooooooooooooooooooooo!